Hot Korean remen vs Thai basil recipe

HOW TO COOK ...

Dried instant noodles oriental kitchen hot Korean ramen flavor with stir fried pork,shrimp and basil

Ingredients

• 200g minced pork

• 5 Shrimp

• 4 Cloves garlic

• 8 Thai chili

• 1 Cups basil

• 1 tbs. Thai fish sauce

• 1 tbs. Thai dark sweet soy sauce

• 1 tsp. Sugar

Step to Make it

1. Roughly chop garlic and chili, set aside. Take basil leaves from stem and set aside.

2. Heat a wok over high heat, add cooking oil. Add garlic and chili; stir fry until fragrance about 1 minute. Make sure not to burn garlic.

3. Add pork,shrimp and stir fry for 1 to 2 minutes.

4. Pour Thai dark sweet soy sauce,Thai fish sauce,sugar into wok and stir fry until pork absorbed about 30 second to 1 minute.

5. Stir in basil and remove from heat. Serve with fried egg and Hot Korean ramen . Enjoy!